Stone Town at dusk — market, doors & a rooftopStone Town at dusk — the spice market, the doors and a rooftop
- Free cancellationUp to 24 hrs beforeFull refund up to 24 hours before
- 4 hoursEnds 19:30Finishes at Forodhani around 19:30
- Meet in townOld Fort gateAt the Old Fort gate, Mizingani Road
- Live guideEN, FR, DEEnglish, French, German
What you'll do
The old town in the last hours of light, when it stops being hot and starts being itself. Darajani market as the traders pack down, the carved doors of Shangani, the Forodhani food stalls lighting their grills, and a rooftop for the call to prayer over the harbour.
- Darajani market in the last hour of trading
- The doors of Shangani, and how to read them
- Street food at Forodhani, ordered properly
- A rooftop for sunset over the harbour
The day, hour by hour
15:30Meet at the Old Fort gate
Or hotel pickup in town if you would rather — say so when you request.
16:00Darajani market· 1 hr
Spice, fish, fruit and the sound of the whole thing packing down.
17:15The doors and the alleys of Shangani· 1 hr 15
Including the old dispensary and two courtyards you would never find alone.
18:30Rooftop, then Forodhani
Sunset from above, then down to the food stalls to eat.
What's included
- Licensed walking guide
- Rooftop drink at sunset
- Three street-food tastings at Forodhani
- Bottled water
Not included
- Hotel transfers outside the old town
- A full dinner
- Tips
- Museum entry
Where we pick you up
- Pickup
- The Old Fort gate, Mizingani Road
- Time
- 15:30 — the same time year round
- Look for
- Asha, with a green folder and our sail logo
Pickup from hotels inside the old town can be arranged at no extra cost.
Good to know before you book
- About 3 km of walking on uneven ground, most of it flat.
- Modest dress makes the market and the residential lanes easier for everyone.
- The street food includes seafood — tell us about allergies when you request.
- Ramadan changes the route and the timing; we will explain when you book.
Questions people ask
- Is Forodhani street food safe to eat?
- The stalls we use are ones our own staff eat at, and we watch what is cooked to order rather than sitting out. In eleven years we have not had a problem.
What guests said
Only guests who actually travelled with us can leave a review
The market at closing time is a completely different thing from the market at noon. Go at dusk.
Bea & Rich · travelled 7 September
We ate at Forodhani with someone who knew which grills to trust, and nobody was ill. Worth the price on its own.
Anneke R. · travelled 25 August