Day trips
Small group
Evening · Stone Town

Stone Town at dusk — market, doors & a rooftop

4.988 reviewsOur own guides
  • Free cancellationUp to 24 hrs before
  • 4 hoursEnds 19:30
  • Meet in townOld Fort gate
  • Live guideEN, FR, DE

What you'll do

The old town in the last hours of light, when it stops being hot and starts being itself. Darajani market as the traders pack down, the carved doors of Shangani, the Forodhani food stalls lighting their grills, and a rooftop for the call to prayer over the harbour.

  • Darajani market in the last hour of trading
  • The doors of Shangani, and how to read them
  • Street food at Forodhani, ordered properly
  • A rooftop for sunset over the harbour

The day, hour by hour

  1. 15:30Meet at the Old Fort gate

    Or hotel pickup in town if you would rather — say so when you request.

  2. 16:00Darajani market· 1 hr

    Spice, fish, fruit and the sound of the whole thing packing down.

  3. 17:15The doors and the alleys of Shangani· 1 hr 15

    Including the old dispensary and two courtyards you would never find alone.

  4. 18:30Rooftop, then Forodhani

    Sunset from above, then down to the food stalls to eat.

What's included

  • Licensed walking guide
  • Rooftop drink at sunset
  • Three street-food tastings at Forodhani
  • Bottled water

Not included

  • Hotel transfers outside the old town
  • A full dinner
  • Tips
  • Museum entry

Where we pick you up

Pickup
The Old Fort gate, Mizingani Road
Time
15:30 — the same time year round
Look for
Asha, with a green folder and our sail logo

Pickup from hotels inside the old town can be arranged at no extra cost.

Good to know before you book

  • About 3 km of walking on uneven ground, most of it flat.
  • Modest dress makes the market and the residential lanes easier for everyone.
  • The street food includes seafood — tell us about allergies when you request.
  • Ramadan changes the route and the timing; we will explain when you book.

Questions people ask

Is Forodhani street food safe to eat?
The stalls we use are ones our own staff eat at, and we watch what is cooked to order rather than sitting out. In eleven years we have not had a problem.

$40pp · Fri 18 Sep

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What guests said

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